PAUILLAC
Château d’Armailhac
Grand Cru Classé in 1855
Appellation
Pauillac
Family of crus
Grand Cru Classé in 1855
Practical informations
05 56 73 20 20
Château d'Armailhac 33250 Pauillac
Technical sheet
| Superficie (Ha) | 70 |
|---|---|
| Grape varieties | Cabernet Sauvignon 52 % - Merlot 36 % - Petit Verdot 2 % - Cabernet Franc 10 % |
| Growing methods | Traditional, Sustainable |
| Average age of vines (years) | 50 |
| Soils | Clay limestone soil, Clayey sand, Fine gravels or gravelly sand |
| Average of planting density (Vine plant/Ha) | 8500 |
| Vinification | Traditional, Vinification by separate parcels, Inox vats |
| Duration of breeding barrels (months) | 12 |
| Proportion of new barrels | 30% |